Are you looking to expand your cooking repertoire this weekend? There is no better place to start than with the help of Jane and Jimmy Barnes!
Inspired by the food they love and the legendary feasts they share at home with family and friends, “Where the River Bends” features recipes and stories from the kitchen table of Jane and Jimmy Barnes. With stunning photography and delicious recipes – this book is a must-have for your kitchen.
Exclusively for our QBD blog readers, we are going to be sharing the recipe for “Red Curry Roast Duck” from this incredible title – enjoy!