The Language Of Food by Annabel Abbs

Annabel Abbs is an incredibly talented non-fiction and fiction writer from England. Annabel’s debut novel, The Joyce Girl, won the 2015 Impress Prize for New Writing and the 2015 Spotlight First Novel Award. It was a Reader Pick in The Guardian 2016 and was one of ten books selected for presentation at the 2017 Berlin Film Festival. It […]